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Tackle the complex health challenges of the future

Contribute to the development and implementation of interventions that solve major health problems.

The full-time Health Sciences Master’s is offered in English, with the exception of four courses specifically focused on the Dutch context. The programme has a workload of 60 EC.

The full-time schedule starts with five courses, some of which must be completed before you start your internship. The full-time course schedule includes:

Two eight-week, part-time courses in September and October.
Two eight-week, part-time courses in November and December.
One four-week, full-time course starting in January.

This schedule, known as 8-8-4, represents a full workload of five courses of 6 EC each.

In February, after meeting the course requirements for specialisation, you will start your five-month internship (27 ECTS), which is taken together with a scientific writing course (3 ECTS).

Depending on your specialisation, some specific courses are required. Additionally, you have a choice of elective courses. Electives enable you to deepen your understanding of a specific field or area. They consist of both theoretical and practical aspects of health science research.

The start date of this programme is September 1st.

You can read more about the Health Sciences Master's programme and course descriptions in the study guide.

The programme

The programme will enable you to contribute to the development and implementation of interventions that solve major health problems. You have the unique chance to choose from five specialisations. This enables you to focus on a specific domain.

Summary

The Nutrition & Health specialisation focuses on the role of nutrition in health and (prevention of) disease. You may, for example, concentrate on promoting good health through primary and secondary prevention of nutrition-related diseases in a population, on nutritional problems in the clinical setting, on nutrition and infectious diseases, and/or on nutritional problems in international context.

At the end of your study, you’ll understand the role of nutrition in the maintenance and promotion of health. 

You will clearly recognise the role of nutrition in the development of chronic diseases, such as obesity, type 2 diabetes mellitus, cardiovascular disease and certain types of cancer.

You will know the role of nutrition in the promotion of health and the development of chronic diseases within the scope of other lifestyle factors. You will also be able to identify qualitative or quantitative research designs for nutrition-related research questions.

Lastly, you’ll understand the impact of preventive or therapeutic nutritional interventions, both in terms of their potential and actual health benefits.

Compulsory courses

  • Internship Health Sciences
  • Research Methods for Health Sciences
  • Scientific Writing in English
  • Nutrition in Health and Disease
  • Public Health Nutrition

You can find the complete course overview for this year in the study guide

  • Nutrition & Health

    Summary

    The Nutrition & Health specialisation focuses on the role of nutrition in health and (prevention of) disease. You may, for example, concentrate on promoting good health through primary and secondary prevention of nutrition-related diseases in a population, on nutritional problems in the clinical setting, on nutrition and infectious diseases, and/or on nutritional problems in international context.

    At the end of your study, you’ll understand the role of nutrition in the maintenance and promotion of health. 

    You will clearly recognise the role of nutrition in the development of chronic diseases, such as obesity, type 2 diabetes mellitus, cardiovascular disease and certain types of cancer.

    You will know the role of nutrition in the promotion of health and the development of chronic diseases within the scope of other lifestyle factors. You will also be able to identify qualitative or quantitative research designs for nutrition-related research questions.

    Lastly, you’ll understand the impact of preventive or therapeutic nutritional interventions, both in terms of their potential and actual health benefits.

    Compulsory courses

    • Internship Health Sciences
    • Research Methods for Health Sciences
    • Scientific Writing in English
    • Nutrition in Health and Disease
    • Public Health Nutrition

    You can find the complete course overview for this year in the study guide

Internship and scientific writing

Once you complete your required courses, you will start your five-month internship. The internship allows you to participate in a current research project, put your newly acquired knowledge into practice, gain valuable work experience and obtain a good impression of your future field of work. As a student, you are responsible for finding an internship of your interest. Of course, we can help you in this process, for example by directing you to organisations of interest.

Four quality criteria apply to the research project you choose:

  • it should focus on a challenging, verifiable research question
  • it should be carried out according to a methodologically sound design
  • it should have a firm theoretical basis
  • the result is a scientific English paper

The emphasis is on gaining insight into the relationship between the various components of the research process, hypothesising, data collection, interpreting and reporting. The research should preferably have a clear relevance for public health.

Change your future with the Health Sciences programme

Change your future with the Health Sciences programme

Explore your future prospects
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