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PRODID:-//Vrije Universiteit Amsterdam//NONSGML v1.0//EN
NAME:Inaugural lecture prof.dr. F. van Horen
METHOD:PUBLISH
BEGIN:VEVENT
DTSTART:20260123T154500
DTEND:20260123T171500
DTSTAMP:20260123T154500
UID:inaugural-lecture-prof-dr-f-va@8F96275E-9F55-4B3F-A143-836282E12573
CREATED:20260920T050836
LOCATION:Main building VU, 1105, Aula, De Boelelaan, 1081 HV, Amsterdam
SUMMARY:Inaugural lecture prof.dr. F. van Horen
X-ALT-DESC;FMTTYPE=text/html: <html> <body> <p><p>Paradigm Shifts in U
 nderstanding Consumers: From Fixed Assumptions to Contextual Realitie
 s</p></p> <p>Consumers often behave differently than we expect. Their
  choices are strongly influenced by the situation and are sometimes e
 ven irrational. When we realize that reality often works differently 
 than we think, it forces us to reconsider our fixed assumptions. In h
 er inaugural lecture, Professor of Consumer Behavior Femke van Horen 
 demonstrates how assumptions in trademark law and business need to be
  re-examined.</p><p>Van Horen demonstrates, for example, that - contr
 ary to prevailing belief - more similarity isn't always better: when 
 packaging (such as Freeway Cola) or a radical innovation (such as a p
 lant-based steak or a robot) too closely resembles something we alrea
 dy know (Coca-Cola, beef steak, humans), consumers actually judge it 
 more negatively. Too close is counterproductive. These insights demon
 strate that those who cling to fixed ideas miss how consumers actuall
 y react in practice. In an age of populism, openness and adaptability
  are essential.</p> </body> </html>
DESCRIPTION: Paradigm Shifts in Understanding Consumers: From Fixed As
 sumptions to Contextual Realities Consumers often behave differently 
 than we expect. Their choices are strongly influenced by the situatio
 n and are sometimes even irrational. When we realize that reality oft
 en works differently than we think, it forces us to reconsider our fi
 xed assumptions. In her inaugural lecture, Professor of Consumer Beha
 vior Femke van Horen demonstrates how assumptions in trademark law an
 d business need to be re-examined.Van Horen demonstrates, for example
 , that - contrary to prevailing belief - more similarity isn't always
  better: when packaging (such as Freeway Cola) or a radical innovatio
 n (such as a plant-based steak or a robot) too closely resembles some
 thing we already know (Coca-Cola, beef steak, humans), consumers actu
 ally judge it more negatively. Too close is counterproductive. These 
 insights demonstrate that those who cling to fixed ideas miss how con
 sumers actually react in practice. In an age of populism, openness an
 d adaptability are essential.
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